Banh su se Bánh su sê
Bánh su sê is tapioca flour, coconut, mung bean, and pomelo-flower water, molded in a fresh coconut leaf. The shape stands for love and fidelity.
Food tours Banh su se Search a food tour or a cooking class for this dish.
Search on KlookFromA Da Nang cake, sold with bánh ít lá gai
Priceask locally.
Why it matters
The coconut-leaf shell stands for love and fidelity.
How to enjoy it
Eat the cake in its coconut-leaf mold.
Where to try it
In Da Nang, beside bánh ít lá gai.