Bun mam nem Bún mắm nêm
Bún mắm nêm is rice noodles dressed with mắm nêm, the rich fermented anchovy sauce with garlic, chili, and shrimp, so the soft noodles take up the sauce. It is its own bowl, not bún mắm.
Food tours Bun mam nem Search a food tour or a cooking class for this dish.
Search on KlookFromThe central coast, around Da Nang and Hoi An
Priceask locally.
Where it comes from
The central coast, around Da Nang and Hoi An.
How to enjoy it
Toss the noodles through the sauce so they soak it up. Order it as bún mắm nêm, not as bún mắm, which is a different broth.
Where to try it
In Da Nang, Con Market, beside mì Quảng, bánh bèo, bánh nậm, bánh xèo, and nem lụi.
In Hoi An, from shoulder poles and small roadside shops.