Stacked rice sheets Bánh ướt chồng đĩa

One ultra-thin hot rice sheet comes on each plate, brushed with scallion fat and dusted with chives and dried-shrimp powder. You roll it around grilled pork, sausage, pickles, mango, and Thai basil, and stack the empty plates as you go.

Stacked rice sheets, Bánh ướt chồng đĩa
Photo: Wikimedia Commons · Editorial / dish reference
Stacked rice sheets, Bánh ướt chồng đĩa Food tours Stacked rice sheets

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FromVietnam National Administration of Tourism calls bánh ướt chồng đĩa a Buon Ma Thuot specialty, served one sheet to a plate
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Where it comes from

Vietnam National Administration of Tourism calls bánh ướt chồng đĩa a Buon Ma Thuot specialty, served one sheet to a plate.

How to enjoy it

Dip each roll in mắm nêm or a sweet-sour fish sauce, or mắm mặn where it is offered. People eat 10 to 20 plates, sometimes more than 30.

Where to try it

Trần Nhật Duật and Lê Thánh Tông.