Grilled rattan shoot Đọt mây nướng

A rattan shoot from deep forest, grilled until it is bitter and fragrant. You dip it in salt pounded with plenty of xiêm chili, hot and bitter in its own right.

Grilled rattan shoot, Đọt mây nướng
Photo: Wikimedia Commons · Editorial / dish reference
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FromBao Dak Lak on 26 Jul 2023 calls đọt mây an Êđê specialty, grilled and dipped in chili salt
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Taste

Bao Dak Lak on 26 Jul 2023 calls the shoot bitter and fragrant, and the chili salt bitter and hot.

How to enjoy it

Êđê cooks also reach for it after heavy drinking and for a bloated stomach.

Where to try it

Cities where this dish is eaten.