Oc vu nang Ốc vú nàng
A spire-shaped snail found beside steep sea cliffs, gray-black and knobby outside and smooth pink, white, or cream inside. Boiled or grilled, it has a natural sweet taste.
Food tours Oc vu nang Search a food tour or a cooking class for this dish.
Search on KlookFromCôn Đảo
PriceCheck on arrival
Taste
A natural sweet taste when boiled or grilled.
How to enjoy it
Have it boiled or grilled. It also comes sautéed, in salad, steamed in a little water, with salt, pepper, and lemon, or grilled with onion fat.
Where to try it
Seaside restaurants and the fishing village.