Jumping-shrimp pancake Bánh xèo tôm nhảy
A crisp coastal pancake filled with small Bình Định freshwater shrimp, named for the way they jump on the hot pan. Squid and beef versions are made too.
Food tours Jumping-shrimp pancake Search a food tour or a cooking class for this dish.
Search on KlookFromVietnam Tourism’s culinary journey, English and Vietnamese, under the name bánh xèo tôm nhảy
PriceCheck on arrival
Where it comes from
Vietnam Tourism’s culinary journey, English and Vietnamese, under the name bánh xèo tôm nhảy.
How to enjoy it
The name is the shrimp moving on the hot pan. Eat the pancake while it is still crisp.
Where to try it
The Xứ Nẫu coast of former Bình Định.
Quy Nhơn is the coast for lobster, crab, squid, and shellfish, at Hàm Tử port, Đầm market, and Khu 2 market. Those are separate from this pancake.