Goi cuon Gỏi cuốn
Gỏi cuốn is a fresh roll of green lettuce and herbs around rice noodles, steamed pork, and a single prawn, with a thick fermented dipping sauce. A second roll uses rice paper, leafy greens, mint, coriander, a protein, and a garlic chive, with hoisin or nước chấm.
Food tours Goi cuon Search a food tour or a cooking class for this dish.
Search on KlookWhy it matters
Sit on a plastic stool and eat the rolls as a snack, with iced tea after a walk.
Texture
The dipping sauce is thick and fermented, and the sauce is the part that makes the difference.
How to enjoy it
Green lettuce and herbs around rice noodles, steamed pork, and one prawn. The thick fermented sauce is the part to notice.
Gỏi cuốn Minh, 84/33 Bùi Viện, District 1, and street vendors around the city.
Where to try it
Street vendors around the city, and Gỏi cuốn Minh at 84/33 Bùi Viện.