Hu tieu Hủ tiếu
Hủ tiếu is Can Tho’s breakfast noodle soup, passed from boat to boat at Cái Răng at dawn. The broth is pork bone and dried squid with star anise and ginger, poured over chewy noodles and bean sprouts; other bowls come with tapioca noodles, sliced pork, and herbs.
Food tours Hu tieu Search a food tour or a cooking class for this dish.
Search on KlookFromCái Răng and the noodle workshops toward Phong Điền
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Texture
Chewy noodles with bean sprouts in a pork-bone and dried-squid broth.
The tapioca-noodle bowl adds sliced pork and herbs.
How to enjoy it
Order it at dawn on the water, when the bowl is handed across from the noodle boat.
Drink a cà phê vợt from the coffee boat with it.
Where to try it
Cái Răng breakfast boats.
The noodle workshops toward Phong Điền, where the sheets are made.