Thit heo hun khoi Thịt heo hun khói

Thịt heo hun khói is smoked pork, sold among the weekend market’s dried foods and at the center stall as a provincial three-star OCOP product.

Thit heo hun khoi, Thịt heo hun khói
Photo: Chainwit. · CC BY 4.0
Thit heo hun khoi, Thịt heo hun khói Food tours Thit heo hun khoi

Search a food tour or a cooking class for this dish.

Search on Klook
FromMang Den weekend market
PriceCheck on arrival

Where it comes from

Mang Den weekend market.

How to enjoy it

A visitor at the market calls it thịt hun khói. It is a different product from heo làng nướng.

Where to try it

Chợ phiên Măng Đen, the weekend market, meets on Saturday and Sunday on the pine hill along Hùng Vương. Báo Kon Tum also places it in the pine garden (Vườn thông) by the district central square.

The market’s center stall sells the provincial three-star OCOP smoked pork, smoked beef, and smoked buffalo, with wine products and specialty salt.