Nuoc mot Nước mót

A lightly sweet herb drink, cold after a hot walk or hot in the wet months, usually carried away in the hand. The herbs vary by maker: monk fruit and licorice with ginger, lemongrass, cinnamon, lemon, green tea, and chamomile, or with chrysanthemum and lotus leaf.

Nuoc mot, Nước mót
Photo: Alpha · CC BY-SA 2.0
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FromHoi An, where it is called nước mót or trà Mót
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Taste

Lightly sweet. One maker steeps ginger, lemongrass, cinnamon, licorice, lemon, green tea, chamomile, and monk fruit.

Another steeps monk fruit, licorice, chrysanthemum, and lotus leaf.

How to enjoy it

A cold cup after a hot walk, or a hot cup in the wet months, usually taken away in the hand.

Where to try it

The old town, in the hand.