Bun cha ca tram Bún chả cá trắm
Son River grass carp made into chả and eaten with rice noodles. One version brings fresh noodles, herbs, and a strong dipping sauce; another puts fried fish cake in broth with the noodles.
Food tours Bun cha ca tram Search a food tour or a cooking class for this dish.
Search on KlookFromPhong Nha, made with grass carp from the Son
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Texture
The carp is firm and sweet.
How to enjoy it
Dip the fish and fresh rice noodles into the strong sauce, with herbs on the side.
In the other version, the fried fish cake and noodles come in a broth.
Where to try it
Phong Nha village.