Muong Thanh tam rice Gạo tám Điện Biên
Gạo tám Điện Biên is the small, plump, opaque rice of the Mường Thanh fields. The cooked rice is lightly fragrant and sticky, with a deep taste as you chew.
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Texture
Vietnamnet says the raw grains smell before they are cooked, and that the cooked rice is lightly fragrant, sticky like sticky rice, with a deep taste when chewed.
How to enjoy it
Cook it as rice. Vietnamnet says people also use it for cơm lam and for khẩu cắm, khẩu háng, and khẩu papa.
Where to try it
Mường Thanh, as the rice’s home on Vietnamnet.