Docynia Táo mèo
Sơn tra, eaten fresh, brewed as tea, steeped in wine, or made into vinegar.
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Where it comes from
Vietnam.vn, 2 April 2024. The fruit is also called sơn tra.
How to enjoy it
Fresh, as tea, steeped in wine, or as vinegar.
Where to try it
The Ngọc Chiến forest is a different stop.