Banh bao kim sa Bánh bao kim sa

A steamed bun from the Hoa dim-sum table in Tây Ninh, served with há cảo and chân gà hấp tàu xì.

Banh bao kim sa, Bánh bao kim sa
Photo: Colin Zhu from Guangzhou, China · CC BY-SA 2.0
Banh bao kim sa, Bánh bao kim sa Food tours Banh bao kim sa

Search a food tour or a cooking class for this dish.

Search on Klook
FromHoa kitchens in Tây Ninh
PriceCheck on arrival

Where it comes from

Hoa kitchens in Tây Ninh. The cooking is Teochew and Cantonese in origin, adapted to local ingredients.

How to enjoy it

Order it with the rest of the dim sum: há cảo, xíu mại, bánh bao, bánh bao kim sa, and chân gà hấp tàu xì.

Where to try it

Cities where this dish is eaten.