Bo nhung mam ruoc Bò nhúng mắm ruốc
Trảng Bàng young beef dipped in mắm ruốc, shrimp paste, one of the plates from the young-beef rooms on Quốc lộ 22. The beef is naturally sweet and soft.
Food tours Bo nhung mam ruoc Search a food tour or a cooking class for this dish.
Search on KlookFromTrảng Bàng, Tây Ninh
PriceCheck on arrival
Where it comes from
Trảng Bàng, Tây Ninh. The beef comes from animals of about 5 to 6 months, naturally sweet and soft.
How to enjoy it
Order it with the other young-beef plates at a Trảng Bàng beef room, where the signature is the beef rolled in bánh tráng phơi sương.
Where to try it
The young-beef rooms of phường Trảng Bàng, phường An Tịnh, and Quốc lộ 22.