Lap xuong tuoi Lạp xưởng tươi
A fresh sausage from the old Long An half, named with rượu đế Gò Đen and mắm còng Cần Giuộc among its specialties. It is not Tung Lò Mò, the fermented Cham beef sausage.
Food tours Lap xuong tuoi Search a food tour or a cooking class for this dish.
Search on KlookFromThe old Long An half of Tây Ninh, joined to the province by Resolution 202/2025/QH15
PriceCheck on arrival
Where it comes from
The old Long An half of Tây Ninh, joined to the province by Resolution 202/2025/QH15.
How to enjoy it
Look for it with the other old Long An specialties.
Where to try it
Cities where this dish is eaten.