Seaweed salad Gỏi rong biển
Seaweed from the reefs around gành Đá Đĩa, soaked in fresh water and tossed with herbs, shredded coconut, chopped mango, lime, and roasted peanuts. Broken sesame rice crackers go in the bowl.
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Where it comes from
Phu Yen. The reefs at gành Đá Đĩa, on Du lịch Phú Yên’s 17 June 2021 article.
How to enjoy it
Soak the seaweed, cut it to chopstick length, and set it with herbs, coconut, mango, lime, and peanuts. Break in a sesame rice cracker and spoon on mắm chua ngọt, fish sauce pounded with green chilli, or soy sauce for a vegetarian plate.
Where to try it
The seaweed grows on the reefs and rock shelves, including gành Đá Đĩa.